And I will bring a morsel of bread, that you may refresh your hearts. ~Genesis 18:5

Friday, September 20, 2013

Farmer's Market Saturday September 21st 7-11 a.m.

Honey Millet Bread -- gluten free and dairy free!

Just a quick reminder -- we will be at the Leavenworth Farmer's Market tomorrow morning (Saturday) from 7 to 11 a.m.

On the menu: Honey Millet Bread (shown in photo), Cinnamon Swirl Bread, and Chocolate Chip Cookies.

We will continue to bake once the Farmer's Market is finished at the end of October, so you won't miss out. Baking will be done to order on Fridays. Talk to us about this when you stop by our booth.

See you at the market with FREE samples!

Wednesday, September 18, 2013

Farmer's Market Wednesday September 18th from 3 to 6 p.m.

Cinnamon Swirl Bread -- gluten free and dairy free!

Good morning! We are bringing our yummy Cinnamon Swirl Bread to Market today, along with Honey Millet Bread, and Chocolate Chip Cookies. All, of course, are gluten and dairy free!

Saturday's Farmer's Market was a great success, and we will be there every Saturday (7 to 11 a.m.) from now through the end of October when it finally closes for the season. We've had so many requests that we'll continue baking all winter, most likely on Fridays, so you can continue to get our fresh breads in time for the weekend. Stay tuned for further details.

Stop by the Leavenworth Farmer's Market today for free samples. See you there!

Friday, September 13, 2013

SATURDAY (September 14th) Farmer's Market! From 7 to 11 a.m.

Honey Millet Bread -- gluten and dairy free!

We got in! To the Saturday Farmer's Market that is. We will be there this Saturday from 7 to 11 a.m. We will be at all the Saturday Farmer's Markets through the end of October (when the Market ends for the season), as well as Wednesdays. Can you believe there are only two more Wednesday markets?

Tomorrow morning, bright and early, we'll be there with our Honey Millet Bread (great for sandwiches or toast), Cinnamon Swirl Bread (we tend to sell out of this early -- it's sooo yummy), Chocolate Chip Cookies (by the half dozen), and Vanilla Cupcakes with Chocolate "Buttercream" Frosting. Of course, everything we are bringing is Gluten Free and Dairy Free!

We can also do special orders -- cupcakes and cookies -- for special occasions. Talk to us if you're interested.

Stop by for FREE samples! And if you know someone who is gluten and/or dairy free, please let them know about us. Thanks!

See you at the Market!

Wednesday, September 11, 2013

Farmer's Market Wednesday September 11 from 3 to 6 p.m.

Chocolate Chip Cookies -- gluten and dairy free!
Good morning! School is back in session so the Wednesday Farmer's Market traffic has slowed waaay down. There's still lots of yummy veggies and, of course, our gluten-free dairy-free baked goods for sale.

With the slow down we are bringing a smaller variety of items for sale. Today we will have Honey Millet Bread, Cinnamon Swirl Bread, and our best-selling Chocolate Chip Cookies. Stop by for FREE samples!

We will find out today if we can get into this Saturday's Farmer's Market -- it's Second Saturday, which means the Farmer's Market has to share space with the Flea Market, so space is at a premium. Regardless of what happens this weekend, we've been told we can get a Saturday space beginning September 21st and going through the end of October! We have already learned that we will be able to get both a Wednesday and a Saturday space next year (May through October 2014).

Our goal is to eventually open a brick-and-mortar bakery and cafe (hoping by November 2014), so we have to keep building our business all year long. We dream of a gluten and dairy free place to eat here in the Leavenworth/Lansing community. We have many more yummy recipes to share, but not enough time and oven space to bring them to the Farmer's Market. Over the winter we will continue to work on our Artisan French Bread, cake decorating skills, and many more cookie recipes. Brownies anyone?

If you are can't live without our breads (and cookies, cinnamon rolls, cupcakes) over the fall and winter months when the Farmer's Market is closed, we are planning to continue baking once a week. Please talk to us -- in person at the market, through comments here or on Facebook, by email, or phone (see contact info on our website) -- if you are interested. We'll set up a mailing list (we won't sell your info) and keep in touch.

We can also do special orders -- cupcakes and large cookie platters!

As always EVERYTHING we make is Gluten Free and Dairy Free!


Wednesday, September 4, 2013

Farmer's Market Wednesday September 4th

Honey Millet Bread (gluten and dairy free)
Good morning! We'll be at the Leavenworth Farmer's Market today from 3 to 6 p.m. (or until we run out of goodies, whichever comes first!).

Fresh from the oven today we're bringing Honey Millet Bread, Cinnamon Swirl Bread, Chocolate Chip Cookies, Cinnamon Rolls, and Vanilla Cupcakes with Chocolate Frosting. Everything is gluten free, dairy free, and totally yummy!

We recently made the switch from almond milk to coconut milk to accommodate people with tree nut allergies (coconut allergies are extremely rare, and it works better in baking than rice milk). We were using almond milk in the glaze on the Cinnamon Rolls, but it is now tree nut free, as our other baked goods have been all along. (The ingredients page has not yet been updated with the new information, that's on my to-do list.)

A number of people have asked us about selling at the Saturday market. We hope to get a space on Saturdays beginning September 14th through the end of October when the market closes. We'll keep you updated once we find out for sure. We are planning to do both Saturday and Wednesday next year.

Stop by for FREE samples of our breads!

Tuesday, August 27, 2013

Farmer's Market Wednesday August 28th

Cinnamon Swirl Bread (Not cupcakes)


We have cupcakes! (Picture coming soon!)

We'll be at the Leavenworth Farmer's Market Wednesday from 3-6 p.m. with our delicious Vanilla Cupcakes with Chocolate Frosting! These cupcakes are gluten, dairy, and soy free. If you were at the market a few weeks ago you may have taste tested these already.Thanks to everyone who gave us feedback.

Also on the menu: Honey Millet Bread, Cinnamon Swirl Bread, Chocolate Chip Cookies, and Cinnamon Rolls. All of these are gluten and dairy free.

Stop by for FREE samples!

Wednesday, August 21, 2013

Farmer's Market Wednesday August 21

Gluten free and Dairy free Honey Millet Bread


Good morning! We missed you all last week while we were on our missions trip. We're back and baking up a storm today.

On today's menu: fresh from the oven Honey Millet Bread, sweet Cinnamon Swirl Bread, iced Cinnamon Rolls, and soft Chocolate Chip Cookies. All of these items are gluten and dairy free!

The feedback on our mini Vanilla Cupcakes with Chocolate Frosting samples (from the Wednesday celebration two weeks ago at the Farmer's Market) was so positive, that we are planning to bring them beginning next week! I have to find a suitable package to bring them in so they don't get squished and the frosting doesn't get messed up. (Although they'd still taste yummy I'm sure!)

Hope to see you from 3-6 today at the Leavenworth Farmer's Market. Stop by for free samples of our bread!