Farmer's Market Wednesday Sept. 25th from 3 to 6 p.m.

Honey Millet Bread -- gluten and dairy free

Good morning! Today is the LAST WEDNESDAY Farmer's Market for this year. We will continue to be at the Leavenworth Farmer's Market on Saturdays through the end of October ... so you can still get your bread fix. This Saturday will still be 7 to 11 a.m., but beginning October 5th the market hours will change to 8 a.m. to 12 noon.

Today we are bringing Honey Millet Bread, Cinnamon Swirl Bread, and Chocolate Chip Cookies (all gluten and dairy free, of course).

Last Saturday, with the Post garage sale, attendance was down and we had an extra five loaves of Cinnamon Swirl Bread which we immediately froze. If you would be interested in a frozen bread loaf at a reduced rate ($5) please call us (913 683 1422) and we can bring some with us to the market. The frozen bread thaws well, and still makes wonderful French Toast or French Toast Casserole.

Stop by today for FREE samples!